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DeCS
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Descriptor English:
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Fat Substitutes
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Descriptor Spanish:
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Sustitutos de Grasa
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Descriptor Portuguese:
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Substitutos da Gordura
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Synonyms English:
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Artificial Fats
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Tree Number:
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D27.720.368.350
G07.203.300.512.350
J02.500.512.350
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Definition English:
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Compounds used in food or in food preparation to replace dietary fats. They may be carbohydrate-, protein-, or fat-based. Fat substitutes are usually lower in calories but provide the same texture as fats. |
Indexing Annotation English:
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IM; coord with specific substitute (IM) if pertinent; D25-26 qualif
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History Note English:
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97; was FAT SUBSTITUTES (NM) 1990-96
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Allowable Qualifiers English:
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Record Number:
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33088
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Unique Identifier:
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D019358
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Occurrence in VHL:
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Similar:
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DeCS CID-10 SciELO LILACS LIS
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